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Prawns with garlic (ajillo), Vilanculos oysters, Octopus feijoada (beans stew) , Prawns from the coast side cooked in water and salt, Lobster patties, Bulhão Pato clams, Codfish salad with chickpeas, Octopus salad, Codfish Pataniscas, Grilled Tiger Shrimp, Codfish cake,
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